Ramyeon (라면)

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Korean Ramyeon (라면) is the Korean version of instant Japanese ramen. In Japan, ramen can be instant or fresh, but in Korea, ramyeon is always instant. A package of ramyeon comes with instructions on how to cook it with flavoring powder and/or seasoning oil. The flavoring is usually in a separate packet, seal packed. Dried noodle blocks are designed to be cooked or soaked in boiling water before eating, but can be consumed dry.

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